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ITEM 10
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ITEM 10
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1/15/2021 10:11:57 AM
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7/19/2018 9:19:30 AM
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Staff Reports
Date-Doc
7/24/2018
QC Status
Pending
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Agenda Item 10. <br />City of Brea <br />PLANNING COMMISSION COMMUNICATION <br />TO:Honorable Chair and Planning Commission <br />FROM:Jennifer A. Lilley, AICP, City Planner <br />DATE:07/24/2018 <br />SUBJECT:CONSIDERATION OF TENTATIVE PARCEL MAP NO. 17-01, PRECISE <br />DEVELOPMENT NO. 17-03 AND CONDITIONAL USE PERMIT NO. 18-06 AT 311-391 <br />SOUTH STATE COLLEGE BOULEVARD & 1130-1160 WEST IMPERIAL HIGHWAY IN <br />THE C-G (PD) GENERAL COMMERCIAL (PRECISE DEVELOPMENT) ZONE. <br /> <br />REQUEST <br />Winston Liu, on behalf of JLJ (USA) Investments, LLC, is requesting improvements to the shopping <br />center located at 1130-1160 W Imperial Hwy and 311-391 S State College Boulevard, commonly <br />known as Brea Imperial Center. The request includes a proposal to subdivide the existing 4.1-acre <br />site into two parcels. The application includes facade improvements, demolition of two pad buildings, <br />construction of a new pad building, landscaping improvements and parking lot modifications and a <br />new comprehensive sign program. <br />RECOMMENDATION <br />Staff recommends the Planning Commission approve Tentative Parcel Map No. 2017-01, Precise <br />Development 17-03, and Conditional Use Permits 18-06 and 18-07 subject to the Conditions <br />contained in the draft Resolution. <br />BACKGROUND/DISCUSSION <br />BACKGROUND <br />Brea Imperial Center is located at the southwest corner of Imperial Highway and State College <br />Boulevard, south of the Brea Mall and west of the SR-57 Imperial Highway Interchange. The subject <br />property is zoned C-G (PD) General Commercial (Precise Development). <br />The site was originally entitled in 1979 under Precise <br />Development 1-79 approving the development of the center and <br />Conditional Use Permit 1-79, approving the drive-thru food use <br />on the site. The site is currently developed with five buildings: a <br />27,530 square foot commercial building, a retail pad building, a <br />bank, a dry cleaner, and a fast food restaurant with drive-thru <br />service. <br />DISCUSSION <br />The project as proposed meets all the standards in the Code for <br />a commercial shopping center including setbacks, lot coverage, and building height. All land uses <br />proposed are approved by right or through the aforementioned entitlements granted in 1979. The <br />Tentative Parcel Map allows for greater flexibility with the land and addresses specific tenant needs
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